Feijoa White Goose™
White Goose™ produces large fruit (average of 90 g) with a semi-smooth light green skin. Sweet juicy, mild aromatic flavour with flesh that is smooth and soft. A medium tree with a vigorous growth habit. White Goose™ is an early cropper starting mid-April but carrying on for six weeks. When ready, the fruit changes colour and drops when touched.
From Feijoas to a delicious Feijoa crumble cake recipe
Flowering occurs at the base of the new season's growth. It is, therefore, essential to prune early in the season (if pruning is required) to ensure growth happens for flowering to occur. Pruning is required to maintain the desired shape and stimulate the production of flowering wood. It is also required to open the tree up so birds can have easier access for pollinating. Remove weak and damaged branches back to the main branch and thin the tree, if required, by removing internal branches back to the main trunk.
Produced and Marketed by Tharfield Nursery Ltd in association with White Goose Co Ltd. Feijoa White Goose™ (‘Feijoa sellowiana White Goose’) is protected under the New Zealand Plant Variety Act 1987.
Feijoa sellowiana White Goose PVR
White Goose™ produces large fruit (average of 90 g) with a semi-smooth light green skin. Sweet juicy, mild aromatic flavour with flesh that is smooth and soft. A medium tree with a vigorous growth habit. White Goose™ is an early cropper starting mid-April but carrying on for six weeks. When ready, the fruit changes colour and drops when touched.
From Feijoas to a delicious Feijoa crumble cake recipe
Flowering occurs at the base of the new season's growth. It is, therefore, essential to prune early in the season (if pruning is required) to ensure growth happens for flowering to occur. Pruning is required to maintain the desired shape and stimulate the production of flowering wood. It is also required to open the tree up so birds can have easier access for pollinating. Remove weak and damaged branches back to the main branch and thin the tree, if required, by removing internal branches back to the main trunk.
Produced and Marketed by Tharfield Nursery Ltd in association with White Goose Co Ltd. Feijoa White Goose™ (‘Feijoa sellowiana White Goose’) is protected under the New Zealand Plant Variety Act 1987.
Feijoa sellowiana White Goose PVR
White Goose™ produces large fruit (average of 90 g) with a semi-smooth light green skin. Sweet juicy, mild aromatic flavour with flesh that is smooth and soft. A medium tree with a vigorous growth habit. White Goose™ is an early cropper starting mid-April but carrying on for six weeks. When ready, the fruit changes colour and drops when touched.
From Feijoas to a delicious Feijoa crumble cake recipe
Flowering occurs at the base of the new season's growth. It is, therefore, essential to prune early in the season (if pruning is required) to ensure growth happens for flowering to occur. Pruning is required to maintain the desired shape and stimulate the production of flowering wood. It is also required to open the tree up so birds can have easier access for pollinating. Remove weak and damaged branches back to the main branch and thin the tree, if required, by removing internal branches back to the main trunk.
Produced and Marketed by Tharfield Nursery Ltd in association with White Goose Co Ltd. Feijoa White Goose™ (‘Feijoa sellowiana White Goose’) is protected under the New Zealand Plant Variety Act 1987.
Feijoa sellowiana White Goose PVR